Baroody Camps, Inc. is excited to partner with John Feist this session providing you with fun culinary arts classes! With his experience and passion in culinary arts, nutrition, apprenticeship in Switzerland, and love for gardening, John will teach your child to cook like a Junior Master Chef. This year JMC will be cooking foods from Bulgaria, Turkey and Greece. Bulgaria is a country in southeast Europe. It is bordered by Romania, the Black Sea, Serbia and North Macedonia. Many of Bulgaria’s important Culinary influences come from Greece and Turkey. Chef John is excited to teach this cuisine and looks forward to seeing you soon!
02/13/2025, 02/20/2025, 02/27/2025, 03/06/2025, 03/13/2025, 03/20/2025, 03/27/2025, 04/03/2025
Participants must currently be in grades kindergarten to 5.
Minimum: 6
Maximum: 15
Registration starts on 01/20/2025 and ends on 01/30/2025.
Room: Cafeteria Kitchen
Please contact Baroody Camps, Inc if you have any questions.